Opis
A warm lobster roll is a delicious seafood sandwich filled with tender lobster meat, served in a buttery toasted roll.
Składniki
Skala
- 1 pound cooked lobster meat, chopped
- 4 hot dog buns
- 4 tablespoons unsalted butter
- 2 tablespoons mayonnaise
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh chives, chopped (optional)
Instrukcje
- In a bowl, mix the chopped lobster meat, mayonnaise, lemon juice, salt, and pepper.
- Melt 2 tablespoons of butter in a skillet over medium heat.
- Add the lobster mixture to the skillet and warm gently for about 2-3 minutes.
- While the lobster warms, melt the remaining butter and brush it on the outside of the hot dog buns.
- Toast the buns in a separate skillet until golden brown.
- Fill each toasted bun with the warm lobster mixture.
- Garnish with chopped chives if desired and serve immediately.
Uwagi
- Use fresh lobster for the best flavor.
- Adjust the amount of mayonnaise to your preference.
- Serve with a side of coleslaw or potato chips.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 5 minutes
- Kategoria: Sandwich
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster roll
- Kalorie: 350
- Cukier: 1g
- Sód: 600mg
- Kwasy: 20g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 15g
- Cholesterol: 60mg
Słowa kluczowe: warm lobster roll, seafood sandwich, lobster recipe