Opis
A romantic dinner for two, perfect for Valentine’s Day.
Składniki
Skala
- 2 fillets of salmon
- 1 cup of asparagus
- 2 tablespoons of olive oil
- 1 lemon, sliced
- Salt and pepper to taste
Instrukcje
- Preheat your oven to 400°F (200°C).
- Place the salmon fillets on a baking sheet.
- Arrange asparagus around the salmon.
- Drizzle olive oil over salmon and asparagus.
- Add lemon slices on top.
- Season with salt and pepper.
- Bake for 15-20 minutes.
- Serve hot and enjoy your dinner.
Uwagi
- Pair with a glass of white wine.
- Use fresh ingredients for best flavor.
- Adjust cooking time based on salmon thickness.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Dinner
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 fillet
- Kalorie: 350
- Cukier: 1g
- Sód: 150mg
- Kwasy: 20g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 5g
- Włókno: 2g
- Białko: 30g
- Cholesterol: 70mg
Słowa kluczowe: valentines dinner for 2