Opis
Easy and delicious desserts perfect for Valentine’s Day.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup unsweetened cocoa powder
- 1/2 cup butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup chocolate chips
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, cocoa powder, baking powder, and salt.
- In another bowl, cream butter and sugar.
- Add eggs and vanilla to the butter mixture and mix well.
- Gradually add dry ingredients to the wet mixture.
- Fold in chocolate chips.
- Pour batter into a greased baking pan.
- Bake for 25-30 minutes.
- Let cool before serving.
Uwagi
- Can add nuts for extra crunch.
- Serve with whipped cream or ice cream.
- Store leftovers in an airtight container.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Desserts
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 200
- Cukier: 15g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 2g
- Białko: 3g
- Cholesterol: 40mg
Słowa kluczowe: valentines day desserts easy