Opis
Delicious and fun cupcakes perfect for Valentine’s Day.
Składniki
Skala
- 1 1/2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup vegetable oil
- 1 cup milk
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup frosting (pink or red)
- Valentine’s Day sprinkles
Instrukcje
- Preheat your oven to 350°F (175°C).
- Line a cupcake pan with cupcake liners.
- In a bowl, mix flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- Add oil, milk, eggs, and vanilla. Mix until smooth.
- Fill each cupcake liner 2/3 full with batter.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Let cupcakes cool completely.
- Frost with pink or red frosting.
- Add Valentine’s Day sprinkles on top.
Uwagi
- Store cupcakes in an airtight container.
- Use different colored frosting for variety.
- These cupcakes are great for parties.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 20 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cupcake
- Kalorie: 200
- Cukier: 18g
- Sód: 150mg
- Kwasy: 8g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 30mg
Słowa kluczowe: valentines day cupcakes for kids