Opis
A delightful candy recipe perfect for Valentine’s Day.
Składniki
Skala
- 2 cups of sugar
- 1/2 cup of corn syrup
- 1/2 cup of water
- 1 teaspoon vanilla extract
- Red food coloring
- Heart-shaped molds
Instrukcje
- Combine sugar, corn syrup, and water in a saucepan.
- Heat over medium until sugar dissolves.
- Increase heat and boil until mixture reaches 300°F (hard crack stage).
- Remove from heat and stir in vanilla and food coloring.
- Pour into heart-shaped molds.
- Let cool completely before removing from molds.
Uwagi
- Store in an airtight container.
- Customize colors for different occasions.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Candy
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 80
- Cukier: 18g
- Sód: 0mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 0g
- Białko: 0g
- Cholesterol: 0mg
Słowa kluczowe: valentines day candy, homemade candy, heart candy