Opis
Delicious homemade chocolates perfect for Valentine’s Day.
Składniki
Skala
- 1 cup dark chocolate chips
- 1/2 cup heavy cream
- 1 teaspoon vanilla extract
- 1/4 cup powdered sugar
- 1/2 cup assorted nuts (chopped)
- 1/4 cup dried fruit (chopped)
Instrukcje
- Heat the heavy cream in a saucepan until it begins to simmer.
- Remove from heat and add dark chocolate chips, stirring until smooth.
- Add vanilla extract and powdered sugar, mixing well.
- Fold in chopped nuts and dried fruit.
- Pour the mixture into chocolate molds.
- Refrigerate for 2 hours until set.
- Remove from molds and package for gifting.
Uwagi
- Use high-quality chocolate for best results.
- Customize fillings based on preference.
- Store chocolates in a cool, dry place.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 5 minutes
- Kategoria: Dessert
- Sposób: Molding
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 chocolate
- Kalorie: 100
- Cukier: 8g
- Sód: 10mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 10g
- Włókno: 1g
- Białko: 1g
- Cholesterol: 5mg
Słowa kluczowe: valentines chocolates, homemade chocolates, chocolate gifts