Opis
Delicious chocolate-covered pretzels, perfect for Valentine’s Day.
Składniki
Skala
- 2 cups pretzel rods
- 1 cup milk chocolate chips
- 1 cup white chocolate chips
- 1 tablespoon coconut oil
- Sprinkles for decoration
Instrukcje
- Melt milk chocolate chips in a microwave-safe bowl.
- Dip each pretzel rod into the melted chocolate, covering half of it.
- Place the dipped pretzels on a baking sheet lined with parchment paper.
- Melt white chocolate chips with coconut oil in a separate bowl.
- Drizzle white chocolate over the pretzels.
- Sprinkle with decorations before the chocolate sets.
- Let them cool until the chocolate hardens.
- Serve and enjoy your treat!
Uwagi
- Use dark chocolate for a richer flavor.
- Store in an airtight container to keep fresh.
- Try adding different toppings like nuts or crushed candies.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Dessert
- Sposób: No-Bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 2 pretzel rods
- Kalorie: 150
- Cukier: 10g
- Sód: 200mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 0mg
Słowa kluczowe: valentines chocolate pretzels, chocolate pretzels, valentines treat