Opis
Delicious chocolate hearts perfect for Valentine’s Day.
Składniki
Skala
- 1 cup dark chocolate chips
- 1/2 cup heavy cream
- 1 teaspoon vanilla extract
- 1/4 cup powdered sugar
- Heart-shaped molds
Instrukcje
- Melt the chocolate chips in a microwave-safe bowl.
- In a separate bowl, heat the heavy cream until warm.
- Combine melted chocolate with warm cream and stir until smooth.
- Add vanilla extract and powdered sugar, mix well.
- Pour the mixture into heart-shaped molds.
- Refrigerate for at least 2 hours until set.
- Remove from molds and serve.
Uwagi
- Use milk chocolate for a sweeter taste.
- Add sprinkles for decoration.
- Store in a cool place.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 5 minutes
- Kategoria: Dessert
- Sposób: Chilling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 heart
- Kalorie: 120
- Cukier: 10g
- Sód: 15mg
- Kwasy: 8g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 2g
- Białko: 2g
- Cholesterol: 10mg
Słowa kluczowe: valentines chocolate heart, chocolate dessert, romantic treat