Opis
Sweet and colorful candy hearts perfect for Valentine’s Day.
Składniki
Skala
- 1 cup granulated sugar
- 1/4 cup corn syrup
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 1/8 teaspoon food coloring
- 1/4 cup cornstarch
- 1 tablespoon water
Instrukcje
- Combine sugar, corn syrup, and water in a saucepan over medium heat.
- Stir until sugar dissolves, then bring to a boil.
- Remove from heat and add vanilla and almond extracts.
- Divide the mixture into separate bowls for coloring.
- Add food coloring to each bowl and mix well.
- Spread cornstarch on a clean surface.
- Roll out the mixture and cut into heart shapes.
- Let the hearts dry for 24 hours before using.
Uwagi
- Use different colors for a variety of hearts.
- Store in an airtight container.
- These make great gifts or party favors.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 10 minutes
- Kategoria: Candy
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 2 hearts
- Kalorie: 50
- Cukier: 10g
- Sód: 1mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 13g
- Włókno: 0g
- Białko: 0g
- Cholesterol: 0mg
Słowa kluczowe: valentines candy hearts, homemade candy, valentines treats