Opis
A delightful bread perfect for Valentine’s Day.
Składniki
Skala
- 2 cups all-purpose flour
- 1 cup warm water
- 2 tablespoons sugar
- 1 tablespoon yeast
- 1 teaspoon salt
- 2 tablespoons olive oil
Instrukcje
- In a bowl, mix warm water, sugar, and yeast. Let it sit for 10 minutes.
- Add flour, salt, and olive oil to the yeast mixture.
- Knead the dough for about 5-7 minutes until smooth.
- Place the dough in a greased bowl and cover it. Let it rise for 1 hour.
- Punch down the dough and shape it into a heart.
- Preheat the oven to 375°F (190°C).
- Bake for 25-30 minutes until golden brown.
- Cool before serving.
Uwagi
- Use whole wheat flour for a healthier option.
- Try adding herbs for extra flavor.
- Serve with butter or jam.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Baked Goods
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 150
- Cukier: 2g
- Sód: 180mg
- Kwasy: 3g
- Nasycony tłuszcz: 0.5g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 28g
- Włókno: 1g
- Białko: 4g
- Cholesterol: 0mg
Słowa kluczowe: valentines bread, heart-shaped bread, love bread