Opis
A delightful valentine trifle with layers of cake, cream, and berries.
Składniki
Skala
- 1 pound of sponge cake
- 2 cups of mixed berries
- 3 cups of whipped cream
- 1 cup of strawberry jam
- 2 tablespoons of sugar
- 1 teaspoon of vanilla extract
Instrukcje
- Cut the sponge cake into cubes.
- Layer half of the cake cubes at the bottom of a trifle dish.
- Spread half of the strawberry jam over the cake.
- Add half of the mixed berries on top.
- Top with half of the whipped cream.
- Repeat the layers with the remaining ingredients.
- Chill for at least 2 hours before serving.
Uwagi
- Use fresh berries for better flavor.
- Try adding chocolate shavings for extra richness.
- This dessert can be prepared a day in advance.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: No-bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 300
- Cukier: 20g
- Sód: 50mg
- Kwasy: 15g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 38g
- Włókno: 2g
- Białko: 4g
- Cholesterol: 30mg
Słowa kluczowe: valentine trifle, dessert, layered dessert