Opis
Delicious homemade marshmallows shaped for Valentine’s Day.
Składniki
Skala
- 2 cups granulated sugar
- 1 cup light corn syrup
- 1/2 cup water
- 2 tablespoons gelatin
- 1 teaspoon vanilla extract
- Food coloring (optional)
- Powdered sugar (for dusting)
Instrukcje
- In a saucepan, combine sugar, corn syrup, and water. Cook over medium heat until sugar dissolves.
- In a separate bowl, dissolve gelatin in 1/2 cup cold water.
- Once sugar mixture reaches 240°F, remove from heat and slowly pour into gelatin mixture.
- Add vanilla extract and food coloring if desired. Mix on high speed until fluffy.
- Pour mixture into a greased pan and let it set for at least 4 hours.
- Dust with powdered sugar and cut into shapes for Valentine’s Day.
Uwagi
- Store marshmallows in an airtight container.
- You can use heart-shaped cookie cutters for fun shapes.
- Customize flavors with different extracts.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 10 minutes
- Kategoria: Dessert
- Sposób: No-bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 marshmallow
- Kalorie: 50
- Cukier: 10g
- Sód: 0mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 13g
- Włókno: 0g
- Białko: 0g
- Cholesterol: 0mg
Słowa kluczowe: valentine marshmallows, homemade marshmallows, Valentine's Day treats