Opis
Delicious and fun valentine cake popsicles perfect for celebrations.
Składniki
Skala
- 1 box of cake mix
- 3 eggs
- 1/2 cup vegetable oil
- 1 cup water
- 1 cup frosting
- 1 cup white chocolate chips
- Sprinkles for decoration
Instrukcje
- Preheat your oven to 350°F (175°C).
- Prepare the cake mix according to the package instructions.
- Pour the batter into a cake pan and bake for 25-30 minutes.
- Let the cake cool completely.
- Crumble the cooled cake into a bowl.
- Add frosting to the crumbled cake and mix until combined.
- Form the mixture into popsicle shapes and insert sticks.
- Freeze for at least 2 hours.
- Melt white chocolate chips in a microwave.
- Dip each popsicle into the melted chocolate and add sprinkles.
- Let them set in the fridge for 30 minutes before serving.
Uwagi
- Use different colors of chocolate for variety.
- Store in an airtight container in the freezer.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking and Freezing
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 popsicle
- Kalorie: 150
- Cukier: 12g
- Sód: 100mg
- Kwasy: 8g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 18g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: valentine cake popsicles, dessert, cake pops