Opis
A delicious lobster dish cooked to perfection.
Składniki
Skala
- 2 live lobsters
- 4 tablespoons of butter
- 1 lemon, cut into wedges
- Salt to taste
- Fresh parsley for garnish
Instrukcje
- Bring a large pot of salted water to a boil.
- Add lobsters and cook for 8-10 minutes until bright red.
- Remove lobsters and drain.
- Melt butter in a pan over medium heat.
- Serve lobsters with melted butter and lemon wedges.
- Garnish with fresh parsley.
Uwagi
- Choose live lobsters for the best flavor.
- Adjust cooking time based on lobster size.
- Serve with your favorite side dishes.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 10 minutes
- Kategoria: Seafood
- Sposób: Boiling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster
- Kalorie: 200
- Cukier: 0g
- Sód: 600mg
- Kwasy: 10g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 40g
- Cholesterol: 150mg
Słowa kluczowe: lobster, seafood, dinner, main course