Opis
A variety of delicious hors d’oeuvres perfect for Thanksgiving gatherings.
Składniki
Skala
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup chopped vegetables (carrots, celery, bell peppers)
- 1 cup assorted crackers
Instrukcje
- In a bowl, mix cream cheese, sour cream, and mayonnaise until smooth.
- Add garlic powder, onion powder, salt, and pepper. Stir well.
- Fold in the chopped vegetables.
- Chill the mixture in the fridge for at least 30 minutes.
- Serve with assorted crackers.
Uwagi
- Adjust seasoning to taste.
- Can substitute vegetables based on preference.
- Best served cold.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Appetizer
- Sposób: Mixing and Chilling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 150
- Cukier: 2g
- Sód: 250mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 10g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 20mg
Słowa kluczowe: thanksgiving hors d’oeuvres