Opis
Sweet and soft sugar cookie bars perfect for Valentine’s Day.
Składniki
Skala
- 2 1/2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup frosting
- Sprinkles for decoration
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add the egg and vanilla, mixing well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Spread the dough in a greased baking pan.
- Bake for 20-25 minutes or until lightly golden.
- Let cool before frosting.
- Decorate with sprinkles.
Uwagi
- Store in an airtight container.
- Cut into squares for serving.
- Use almond extract for a different flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 25 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 bar
- Kalorie: 180
- Cukier: 12g
- Sód: 90mg
- Kwasy: 8g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 24g
- Włókno: 0g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: sugar cookie bars valentines