Opis
Stuffed mushrooms are a delicious appetizer filled with a savory mixture.
Składniki
Skala
- 12 large mushrooms
- 1 cup cream cheese
- 1/2 cup grated parmesan cheese
- 1/4 cup breadcrumbs
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instrukcje
- Preheat your oven to 375°F (190°C).
- Clean the mushrooms and remove the stems.
- In a bowl, mix cream cheese, parmesan, breadcrumbs, garlic, olive oil, salt, pepper, and parsley.
- Stuff each mushroom cap with the mixture.
- Place the stuffed mushrooms on a baking sheet.
- Bake for 20 minutes or until golden brown.
Uwagi
- Use fresh herbs for better flavor.
- Experiment with different cheeses for variety.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 stuffed mushroom
- Kalorie: 80
- Cukier: 1g
- Sód: 150mg
- Kwasy: 6g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 5g
- Włókno: 1g
- Białko: 4g
- Cholesterol: 15mg
Słowa kluczowe: stuffed mushrooms, appetizer, vegetarian, mushrooms