Opis
Delicious stuffed lobster tail with crab meat.
Składniki
Skala
- 2 lobster tails
- 1 cup crab meat
- 1/4 cup breadcrumbs
- 2 tablespoons butter, melted
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instrukcje
- Preheat the oven to 375°F (190°C).
- Cut the lobster tails in half lengthwise.
- In a bowl, mix crab meat, breadcrumbs, melted butter, lemon juice, garlic powder, paprika, salt, and pepper.
- Stuff the lobster tails with the crab mixture.
- Place stuffed lobster tails on a baking sheet.
- Bake for 15-20 minutes until the lobster is cooked through.
Uwagi
- Use fresh crab meat for best flavor.
- Adjust seasoning to your taste.
- Serve with lemon wedges.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Seafood
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster tail
- Kalorie: 350
- Cukier: 1g
- Sód: 500mg
- Kwasy: 15g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 2g
- Białko: 30g
- Cholesterol: 90mg
Słowa kluczowe: stuff lobster tail with crab meat, seafood recipe, lobster recipe