Opis
A delightful selection of sourdough recipes perfect for Valentine’s Day.
Składniki
Skala
- 2 cups sourdough starter
- 4 cups all-purpose flour
- 1 1/2 cups warm water
- 1 tablespoon salt
- 1 tablespoon sugar
- 1/2 cup chocolate chips
- 1/2 cup dried cherries
- 1/4 cup powdered sugar (for dusting)
Instrukcje
- In a large bowl, combine sourdough starter, warm water, sugar, and salt.
- Add in flour gradually, mixing until a dough forms.
- Knead the dough on a floured surface for about 10 minutes.
- Place the dough in a greased bowl and cover it. Let it rise for 4 hours.
- Incorporate chocolate chips and dried cherries into the dough.
- Shape the dough into hearts and place them on a baking sheet.
- Let them rise for another hour.
- Bake at 375°F for 25-30 minutes.
- Cool and dust with powdered sugar before serving.
Uwagi
- Use fresh ingredients for best results.
- Adjust sugar based on your sweetness preference.
- Store leftovers in an airtight container.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 30 minutes
- Kategoria: Baking
- Sposób: Oven
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 210
- Cukier: 5g
- Sód: 200mg
- Kwasy: 3g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 2g
- Białko: 6g
- Cholesterol: 0mg
Słowa kluczowe: sourdough valentines recipes, sourdough bread, Valentine's Day baking, heart-shaped bread