Opis
This is a simple recipe for small batch royal icing, perfect for decorating cookies.
Składniki
Skala
- 1 cup powdered sugar
- 1 egg white or 2 tablespoons meringue powder
- 1 tablespoon water
Instrukcje
- In a mixing bowl, combine powdered sugar and egg white or meringue powder.
- Add water gradually until desired consistency is reached.
- Beat until the icing is smooth and glossy.
- Use immediately or store in an airtight container.
Uwagi
- For thicker icing, reduce water.
- For thinner icing, add more water.
- Color the icing with food coloring as desired.
- Czas Przygotowania: 5 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: Mixing
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 tablespoon
- Kalorie: 25
- Cukier: 6g
- Sód: 0mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 6g
- Włókno: 0g
- Białko: 0g
- Cholesterol: 0mg
Słowa kluczowe: small batch royal icing, royal icing recipe, cookie decorating icing