Opis
A simple and delicious recipe for cooking rock lobster tails.
Składniki
Skala
- 4 rock lobster tails
- 1/2 cup butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt to taste
- Pepper to taste
Instrukcje
- Preheat your grill to medium-high heat.
- In a small saucepan, melt the butter over low heat.
- Add garlic and lemon juice to the melted butter.
- Cut the lobster tails in half lengthwise.
- Brush the meat with the garlic butter mixture.
- Season with salt and pepper.
- Place the lobster tails on the grill, meat side down, for 5-7 minutes.
- Turn the tails over and grill for another 5-7 minutes until cooked through.
- Remove from grill and brush with more garlic butter before serving.
Uwagi
- Ensure the lobster is fresh before cooking.
- Serve with lemon wedges on the side.
- Adjust garlic to taste.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Seafood
- Sposób: Grilling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster tail
- Kalorie: 250
- Cukier: 0g
- Sód: 350mg
- Kwasy: 20g
- Nasycony tłuszcz: 12g
- Tłuszcze Nienasycone: 7g
- Tłuszcze trans: 0g
- Węglowodany: 1g
- Włókno: 0g
- Białko: 20g
- Cholesterol: 80mg
Słowa kluczowe: rock lobster tail recipe