Opis
Creamy and delicious crab linguini alfredo inspired by Red Lobster.
Składniki
Skala
- 8 oz linguini pasta
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup butter
- 1 teaspoon garlic, minced
- 1 cup crab meat, cooked
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 2 tablespoons parsley, chopped
Instrukcje
- Cook linguini according to package instructions.
- In a saucepan, melt butter over medium heat.
- Add minced garlic and sauté for 1 minute.
- Pour in heavy cream and bring to a simmer.
- Stir in Parmesan cheese until melted.
- Add crab meat, salt, and pepper.
- Mix cooked linguini into the sauce.
- Garnish with parsley before serving.
Uwagi
- Use fresh crab for the best flavor.
- Adjust seasoning to your taste.
- This dish pairs well with garlic bread.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 600
- Cukier: 2g
- Sód: 800mg
- Kwasy: 35g
- Nasycony tłuszcz: 20g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 100mg
Słowa kluczowe: red lobster crab linguini alfredo, crab alfredo, seafood pasta