Opis
A delicious crab dish inspired by Red Lobster.
Składniki
Skala
- 1 lb crab meat
- 1/2 cup breadcrumbs
- 1/4 cup mayonnaise
- 1 egg
- 1 tbsp Dijon mustard
- 1 tbsp Worcestershire sauce
- 1 tbsp lemon juice
- 1/2 tsp Old Bay seasoning
- Salt and pepper to taste
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix crab meat, breadcrumbs, mayonnaise, egg, mustard, Worcestershire sauce, lemon juice, Old Bay seasoning, salt, and pepper.
- Form the mixture into patties.
- Place the patties on a greased baking sheet.
- Bake for 20-25 minutes or until golden brown.
- Serve hot with lemon wedges.
Uwagi
- Use fresh crab meat for better flavor.
- Adjust seasoning according to your taste.
- These can be served as appetizers or main dishes.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 25 minutes
- Kategoria: Seafood
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 patty
- Kalorie: 200
- Cukier: 1g
- Sód: 400mg
- Kwasy: 10g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 12g
- Włókno: 1g
- Białko: 15g
- Cholesterol: 60mg
Słowa kluczowe: red lobster crab, crab cakes, seafood dish