Opis
A delicious dessert made with pumpkin and spices, perfect for fall.
Składniki
Skala
- 1 can (15 oz) pumpkin puree
- 1 cup sugar
- 1/2 cup brown sugar
- 3 eggs
- 1 cup evaporated milk
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp ginger
- 1/4 tsp salt
- 1 prepared pie crust
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine pumpkin puree, sugar, brown sugar, and spices.
- Add eggs and mix until well combined.
- Stir in evaporated milk and vanilla extract.
- Pour the mixture into the prepared pie crust.
- Bake for 50-60 minutes or until a knife inserted in the center comes out clean.
- Let it cool before serving.
Uwagi
- Serve with whipped cream on top.
- Store leftovers in the refrigerator.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 60 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 220
- Cukier: 15g
- Sód: 150mg
- Kwasy: 8g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 32g
- Włókno: 2g
- Białko: 3g
- Cholesterol: 60mg
Słowa kluczowe: pumpkin delight