Opis
A simple and affordable seafood dish that mimics the taste of lobster using a different fish.
Składniki
Skala
- 1 lb. cod or haddock
- 1/2 cup butter
- 1 lemon, juiced
- Salt, to taste
- Pepper, to taste
- 2 tbsp. fresh parsley, chopped
Instrukcje
- Cut the fish into large chunks.
- In a pot, melt the butter over low heat.
- Add the lemon juice, salt, and pepper to the melted butter.
- Add the fish to the pot and cook for about 10 minutes or until the fish flakes easily.
- Serve with parsley sprinkled on top.
Uwagi
- Use fresh fish for best results.
- Serve with a side of vegetables or rice.
- Adjust seasoning to your preference.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 10 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 300
- Cukier: 1g
- Sód: 400mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: poor man's lobster, seafood, easy recipes, budget meals