Opis
Delicious peanut butter muffins that are easy to make and perfect for breakfast or snacks.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup peanut butter
- 1/2 cup sugar
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 large egg
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, baking soda, and salt.
- In another bowl, combine sugar, peanut butter, milk, oil, and egg.
- Mix the dry ingredients into the wet ingredients until just combined.
- Pour the batter into a greased muffin tin.
- Bake for 15-20 minutes or until a toothpick comes out clean.
- Let cool before serving.
Uwagi
- Store leftovers in an airtight container.
- You can add chocolate chips for extra flavor.
- Adjust sugar based on your preference.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Breakfast
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 muffin
- Kalorie: 180
- Cukier: 8g
- Sód: 150mg
- Kwasy: 8g
- Nasycony tłuszcz: 1.5g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 1g
- Białko: 4g
- Cholesterol: 20mg
Słowa kluczowe: peanut butter muffins