Opis
Delicious Nutella-filled puff pastry hearts for Valentine’s Day.
Składniki
Skala
- 1 sheet of puff pastry
- 1/2 cup Nutella
- 1 egg (for egg wash)
- Powdered sugar (for dusting)
Instrukcje
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface.
- Cut the pastry into heart shapes.
- Place a spoonful of Nutella in the center of half the hearts.
- Cover with remaining hearts and seal the edges.
- Brush with egg wash.
- Bake for 15-20 minutes until golden.
- Dust with powdered sugar before serving.
Uwagi
- Use a cookie cutter for uniform shapes.
- Chill the pastry if it gets too soft.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 pastry
- Kalorie: 200
- Cukier: 10g
- Sód: 50mg
- Kwasy: 12g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 7g
- Tłuszcze trans: 0g
- Węglowodany: 22g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 30mg
Słowa kluczowe: nutella puff pastry valentines