Opis
A delicious no bake eggnog pie perfect for the holidays.
Składniki
Skala
- 1 pre-made graham cracker crust
- 2 cups eggnog
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon ground nutmeg
- 1 cup whipped topping
Instrukcje
- In a large bowl, beat cream cheese until smooth.
- Add powdered sugar, eggnog, vanilla extract, and nutmeg. Mix until well combined.
- Fold in whipped topping gently.
- Pour the mixture into the graham cracker crust.
- Chill in the refrigerator for at least 4 hours or until set.
- Garnish with additional nutmeg before serving.
Uwagi
- Use a store-bought crust for convenience.
- Let the pie chill overnight for best results.
- Feel free to add a sprinkle of cinnamon for extra flavor.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: No Bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 250
- Cukier: 20g
- Sód: 150mg
- Kwasy: 12g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 33g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 30mg
Słowa kluczowe: no bake eggnog pie