Opis
A classic New England lobster roll features fresh lobster meat served in a buttery roll.
Składniki
Skala
- 1 pound cooked lobster meat
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hot dog buns
- 2 tablespoons butter
Instrukcje
- In a bowl, combine lobster meat, mayonnaise, lemon juice, salt, and pepper.
- Heat a skillet over medium heat.
- Butter the hot dog buns on both sides.
- Place the buns in the skillet and toast until golden brown.
- Fill each bun with the lobster mixture.
- Serve immediately.
Uwagi
- Use fresh lobster for the best flavor.
- Adjust mayonnaise to your taste.
- Try adding celery for crunch.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 5 minutes
- Kategoria: Main Course
- Sposób: Grilling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 roll
- Kalorie: 350
- Cukier: 1g
- Sód: 500mg
- Kwasy: 20g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 15g
- Cholesterol: 80mg
Słowa kluczowe: new england lobster roll