Opis
A traditional New England lobster boil featuring fresh seafood and vegetables.
Składniki
Skala
- 4 live lobsters
- 1 lb shrimp, deveined
- 4 ears of corn, halved
- 1 lb small red potatoes
- 1/4 cup Old Bay seasoning
- 1 lemon, halved
- 4 tablespoons butter
- Salt to taste
Instrukcje
- Fill a large pot with water and bring it to a boil.
- Add the potatoes and cook for 10 minutes.
- Add the corn and cook for an additional 5 minutes.
- Add the lobsters and shrimp, then sprinkle in the Old Bay seasoning.
- Boil for another 5-7 minutes until the lobsters are bright red.
- Drain the pot and serve with melted butter and lemon.
Uwagi
- Adjust seasoning to your taste.
- Consider using a large outdoor pot for bigger batches.
- Serve with crusty bread for a complete meal.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 25 minutes
- Kategoria: Seafood
- Sposób: Boiling
- Kuchnia: New England
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 600
- Cukier: 2g
- Sód: 800mg
- Kwasy: 25g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 5g
- Białko: 45g
- Cholesterol: 150mg
Słowa kluczowe: new england lobster boil, seafood boil, lobster, shrimp, corn, potatoes