Opis
A festive cake to celebrate Christmas.
Składniki
Skala
- 2 cups all-purpose flour
- 1 cup sugar
- 1 cup butter
- 4 eggs
- 1 cup milk
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1/2 cup dried fruits
- 1/2 cup nuts
- 1 cup icing
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, cream butter and sugar together.
- Add eggs one at a time, mixing well.
- Stir in milk and vanilla extract.
- Combine flour and baking powder, then add to the mixture.
- Fold in dried fruits and nuts.
- Pour into a greased cake pan.
- Bake for 30-35 minutes.
- Let it cool completely.
- Decorate with icing.
Uwagi
- Use seasonal spices for extra flavor.
- Let the cake sit for a day for better taste.
- Store in an airtight container.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 35 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 250
- Cukier: 15g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 2g
- Białko: 4g
- Cholesterol: 50mg
Słowa kluczowe: merry christmas cake