Opis
A complete guide to preparing a make ahead Christmas dinner.
Składniki
Skala
- 1 whole turkey (12–14 lbs)
- 1 cup butter, softened
- 2 cups chicken broth
- 4 cups stuffing mix
- 1 cup celery, chopped
- 1 cup onion, chopped
- 1 tsp sage
- 1 tsp thyme
- 2 cups mashed potatoes
- 1 cup cream
- 1 cup green beans, trimmed
- 1 cup cranberry sauce
- 1 pie (pumpkin or pecan)
Instrukcje
- Thaw the turkey in the refrigerator for 3 days.
- Preheat the oven to 325°F (165°C).
- Prepare the stuffing by mixing stuffing mix, celery, onion, sage, and thyme.
- Stuff the turkey and place it in a roasting pan.
- Rub butter all over the turkey and pour chicken broth into the pan.
- Roast the turkey for about 3 hours, or until the internal temperature reaches 165°F (75°C).
- While the turkey cooks, prepare the mashed potatoes and green beans.
- Make cranberry sauce if not using store-bought.
- Let the turkey rest before carving.
- Serve with mashed potatoes, green beans, and cranberry sauce.
- Finish the meal with a slice of pie.
Uwagi
- Prepare the stuffing a day in advance.
- Mashed potatoes can be made ahead and reheated.
- Cook the turkey the day before and reheat for serving.
- Keep all dishes covered to maintain moisture.
- Czas Przygotowania: 3 hours
- Czas gotowania: 3 hours
- Kategoria: Main Course
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 750
- Cukier: 10g
- Sód: 900mg
- Kwasy: 40g
- Nasycony tłuszcz: 15g
- Tłuszcze Nienasycone: 20g
- Tłuszcze trans: 0g
- Węglowodany: 60g
- Włókno: 5g
- Białko: 40g
- Cholesterol: 120mg
Słowa kluczowe: make ahead christmas dinner