Opis
A delicious lobster wrap recipe perfect for lunch or dinner.
Składniki
Skala
- 2 cups cooked lobster meat, chopped
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 cup celery, diced
- 1/4 cup green onions, sliced
- Salt and pepper to taste
- 4 large flour tortillas
- 1 cup lettuce, shredded
- 1/2 avocado, sliced
Instrukcje
- In a bowl, combine the lobster meat, mayonnaise, lemon juice, celery, and green onions.
- Season with salt and pepper.
- Lay a tortilla flat and place some lettuce on it.
- Add a portion of the lobster mixture on top of the lettuce.
- Top with avocado slices.
- Wrap the tortilla tightly around the filling.
- Repeat with remaining tortillas and filling.
- Cut each wrap in half and serve.
Uwagi
- Use fresh lobster for best results.
- Customize with additional veggies if desired.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Lunch
- Sposób: Wrap
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 wrap
- Kalorie: 400
- Cukier: 1g
- Sód: 600mg
- Kwasy: 25g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 18g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 3g
- Białko: 15g
- Cholesterol: 70mg
Słowa kluczowe: lobster wrap recipe