Opis
A delicious recipe for cooking lobster tails.
Składniki
Skala
- 2 lobster tails
- 4 tablespoons butter
- 2 cloves garlic, minced
- 1 lemon, juiced
- Salt to taste
- Pepper to taste
Instrukcje
- Preheat the oven to 425°F (220°C).
- Cut the lobster tails down the middle.
- In a bowl, mix butter, garlic, lemon juice, salt, and pepper.
- Brush the mixture over the lobster meat.
- Place the lobster tails on a baking sheet.
- Bake for 12-15 minutes until the lobster is opaque.
- Serve with remaining butter sauce.
Uwagi
- Fresh lobster tails work best.
- Adjust seasoning according to your taste.
- Pair with a side of vegetables or rice.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Seafood
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster tail
- Kalorie: 250
- Cukier: 0g
- Sód: 500mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 2g
- Włókno: 0g
- Białko: 22g
- Cholesterol: 70mg
Słowa kluczowe: lobster tails recipes, seafood recipes, easy lobster recipes