Opis
Delicious side dishes that complement lobster tail.
Składniki
- Garlic Butter – 1/2 cup
- Fresh Lemon – 1
- Parsley – 2 tablespoons, chopped
- Asparagus – 1 bunch
- Potatoes – 4 medium, diced
- Olive Oil – 2 tablespoons
- Salt – to taste
- Pepper – to taste
Instrukcje
- Preheat oven to 400°F (200°C).
- Dice potatoes and toss with olive oil, salt, and pepper.
- Spread potatoes on a baking sheet and roast for 25 minutes.
- Trim asparagus and toss with olive oil, salt, and pepper.
- Add asparagus to the baking sheet and roast for an additional 10 minutes.
- Melt garlic butter in a small saucepan over low heat.
- Remove vegetables from oven and drizzle with garlic butter.
- Squeeze fresh lemon juice over the top and garnish with parsley.
Uwagi
- Serve vegetables warm with lobster tail.
- Adjust seasoning to your taste.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 35 minutes
- Kategoria: Side Dish
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 250
- Cukier: 1g
- Sód: 300mg
- Kwasy: 15g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 4g
- Białko: 5g
- Cholesterol: 15mg
Słowa kluczowe: lobster tail sides, side dishes for lobster, seafood sides