Opis
A delicious recipe combining lobster and shrimp for a flavorful seafood dish.
Składniki
Skala
- 1 lb lobster tail
- 1 lb shrimp, peeled and deveined
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
- Juice of 1 lemon
- Fresh parsley, chopped for garnish
Instrukcje
- Preheat the oven to 375°F (190°C).
- In a skillet, melt butter over medium heat.
- Add garlic and sauté until fragrant.
- Stir in paprika, salt, and pepper.
- Add lobster and shrimp, cooking until just opaque.
- Transfer to a baking dish and drizzle with lemon juice.
- Bake for 10-15 minutes or until cooked through.
- Garnish with parsley before serving.
Uwagi
- Ensure seafood is fresh for best flavor.
- Adjust seasoning to your taste.
- Serve with crusty bread or over pasta.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Main Course
- Sposób: Baking
- Kuchnia: Seafood
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 1g
- Sód: 600mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 2g
- Włókno: 0g
- Białko: 35g
- Cholesterol: 150mg
Słowa kluczowe: lobster shrimp recipes