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lobster salad roll

Lobster Salad Roll: 7 Delectable Tips for Coastal Bliss


  • Autor: Julia marin
  • Całkowity Czas: 20 minutes
  • Ustępować: 4 servings 1x
  • Dieta: Niskokaloryczne

Opis

A delicious lobster salad roll featuring fresh lobster meat and a creamy dressing.


Składniki

Skala
  • 2 cups cooked lobster meat, chopped
  • 1/4 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped fresh chives
  • Salt and pepper to taste
  • 4 hot dog buns
  • Butter for toasting buns

Instrukcje

  1. In a bowl, combine the lobster meat, mayonnaise, lemon juice, chives, salt, and pepper.
  2. Mix until well combined.
  3. Heat a skillet over medium heat and add butter.
  4. Toast the hot dog buns in the skillet until golden brown.
  5. Fill each bun with the lobster mixture.
  6. Serve immediately.

Uwagi

  • Use fresh lobster for the best flavor.
  • Adjust seasoning according to your taste.
  • Serve with a side of chips or a salad.
  • Czas Przygotowania: 15 minutes
  • Czas gotowania: 5 minutes
  • Kategoria: Lunch
  • Sposób: Mixing and toasting
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 roll
  • Kalorie: 300
  • Cukier: 1g
  • Sód: 600mg
  • Kwasy: 15g
  • Nasycony tłuszcz: 3g
  • Tłuszcze Nienasycone: 10g
  • Tłuszcze trans: 0g
  • Węglowodany: 30g
  • Włókno: 1g
  • Białko: 15g
  • Cholesterol: 60mg

Słowa kluczowe: lobster salad roll, seafood, sandwich