Opis
A delicious lobster roll served with perfect sides.
Składniki
Skala
- 1 pound cooked lobster meat
- 4 New England-style hot dog buns
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 2 tablespoons chopped fresh chives
- Salt and pepper to taste
Instrukcje
- Chop the cooked lobster meat into bite-sized pieces.
- In a bowl, combine mayonnaise, lemon juice, chives, salt, and pepper.
- Add the lobster meat to the mayonnaise mixture and stir gently.
- Toast the hot dog buns lightly.
- Fill each bun with the lobster mixture.
- Serve immediately with your choice of sides.
Uwagi
- Try adding diced celery for extra crunch.
- Serve with coleslaw or potato chips.
- Use fresh lobster for best flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Main Dish
- Sposób: No-cook
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster roll
- Kalorie: 350
- Cukier: 1g
- Sód: 600mg
- Kwasy: 20g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 20g
- Cholesterol: 90mg
Słowa kluczowe: lobster roll, seafood, summer food, sandwiches