Opis
A delicious lobster recipe that is simple to prepare.
Składniki
Skala
- 2 lobsters, live
- 4 tablespoons of butter
- 2 cloves of garlic, minced
- 1 lemon, juiced
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instrukcje
- Bring a large pot of salted water to a boil.
- Add lobsters and cook for 8-10 minutes until bright red.
- Remove lobsters and let them cool.
- In a pan, melt butter over medium heat.
- Add garlic and sauté until fragrant.
- Add lemon juice and season with salt and pepper.
- Serve lobsters with garlic butter sauce and garnish with parsley.
Uwagi
- Serve with crusty bread for dipping.
- Adjust garlic quantity according to preference.
- Use fresh lobsters for best flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Seafood
- Sposób: Boiling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster
- Kalorie: 350
- Cukier: 0g
- Sód: 600mg
- Kwasy: 25g
- Nasycony tłuszcz: 15g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 1g
- Włókno: 0g
- Białko: 30g
- Cholesterol: 100mg
Słowa kluczowe: lobster recipe, seafood, garlic butter lobster