Opis
A delicious recipe for cooking lobster on a Blackstone griddle.
Składniki
Skala
- 2 whole lobsters
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 tablespoon garlic, minced
- 1 lemon, sliced
- Salt and pepper to taste
Instrukcje
- Preheat the Blackstone griddle to medium heat.
- Split the lobsters in half lengthwise.
- Brush the lobster meat with olive oil and melted butter.
- Sprinkle with garlic, salt, and pepper.
- Place the lobster halves on the griddle, meat side down.
- Cook for 5-7 minutes until the meat is opaque.
- Add lemon slices on top and cook for another 2-3 minutes.
- Remove from heat and serve immediately.
Uwagi
- Fresh lobsters yield the best flavor.
- Adjust cooking time based on lobster size.
- Serve with additional lemon wedges.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Seafood
- Sposób: Grilling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster half
- Kalorie: 300
- Cukier: 1g
- Sód: 500mg
- Kwasy: 20g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 2g
- Włókno: 0g
- Białko: 30g
- Cholesterol: 80mg
Słowa kluczowe: lobster, Blackstone griddle, seafood recipe