Z nadrukami
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
lobster melt sandwich

Lobster Melt Sandwich: 7 Tips for a Delicious Bite


  • Autor: Julia marin
  • Całkowity Czas: 25 minutes
  • Ustępować: 2 sandwiches 1x
  • Dieta: Z niską zawartością tłuszczu

Opis

A delicious lobster melt sandwich with melted cheese and fresh lobster meat.


Składniki

Skala
  • 1 cup cooked lobster meat, chopped
  • 2 slices of bread
  • 1/4 cup mayonnaise
  • 1/2 cup shredded cheese (cheddar or mozzarella)
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped fresh herbs (like parsley or chives)
  • Butter for grilling

Instrukcje

  1. In a bowl, mix the lobster meat, mayonnaise, lemon juice, and herbs.
  2. Spread the mixture on one slice of bread.
  3. Top with shredded cheese.
  4. Place the other slice of bread on top.
  5. Butter the outside of the sandwich.
  6. Heat a skillet over medium heat and grill the sandwich until golden brown on both sides and the cheese is melted.

Uwagi

  • Use fresh lobster for the best flavor.
  • Grill the sandwich for a crispy texture.
  • Experiment with different types of cheese.
  • Czas Przygotowania: 15 minutes
  • Czas gotowania: 10 minutes
  • Kategoria: Lunch
  • Sposób: Grilling
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 sandwich
  • Kalorie: 450
  • Cukier: 2g
  • Sód: 800mg
  • Kwasy: 25g
  • Nasycony tłuszcz: 10g
  • Tłuszcze Nienasycone: 15g
  • Tłuszcze trans: 0g
  • Węglowodany: 30g
  • Włókno: 2g
  • Białko: 25g
  • Cholesterol: 80mg

Słowa kluczowe: lobster melt sandwich, seafood sandwich, grilled sandwich