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lobster imperial

Lobster Imperial: 5 Comforting Steps to a Luxurious Dish


  • Autor: Julia marin
  • Całkowity Czas: 40 minutes
  • Ustępować: 4 servings 1x
  • Dieta: Seafood

Opis

Lobster Imperial is a classic seafood dish featuring lobster meat baked with a creamy sauce and topped with cheese.


Składniki

Skala
  • 2 lobsters, cooked and shelled
  • 1 cup mayonnaise
  • 1/2 cup heavy cream
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup breadcrumbs
  • 1 tablespoon paprika
  • Salt and pepper to taste

Instrukcje

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix mayonnaise, heavy cream, Dijon mustard, lemon juice, salt, and pepper.
  3. Add the lobster meat to the mixture and stir gently.
  4. Transfer the lobster mixture into a baking dish.
  5. Sprinkle breadcrumbs and Parmesan cheese on top.
  6. Dust with paprika for color.
  7. Bake for 20-25 minutes until golden brown.
  8. Serve hot.

Uwagi

  • Use fresh lobster for best flavor.
  • Adjust seasonings to your taste.
  • Can substitute lobster with crab or shrimp.
  • Czas Przygotowania: 15 minutes
  • Czas gotowania: 25 minutes
  • Kategoria: Main Course
  • Sposób: Baking
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 serving
  • Kalorie: 450
  • Cukier: 1g
  • Sód: 600mg
  • Kwasy: 30g
  • Nasycony tłuszcz: 10g
  • Tłuszcze Nienasycone: 15g
  • Tłuszcze trans: 0g
  • Węglowodany: 12g
  • Włókno: 1g
  • Białko: 30g
  • Cholesterol: 100mg

Słowa kluczowe: lobster imperial, seafood, baked lobster