Opis
A celebration of lobster dishes with various culinary options and activities.
Składniki
- Fresh lobster – 2 pounds
- Butter – 1/2 cup
- Garlic – 4 cloves, minced
- Lemon – 1, juiced
- Parsley – 1/4 cup, chopped
- Salt – to taste
- Pepper – to taste
Instrukcje
- Boil a large pot of water with salt.
- Add the lobsters and cook for 8-10 minutes.
- Remove lobsters and let cool.
- Melt butter in a pan over medium heat.
- Add garlic and sauté for 2 minutes.
- Add lemon juice, parsley, salt, and pepper to the butter.
- Serve the lobster with garlic butter sauce.
Uwagi
- Ensure lobsters are fresh.
- Adjust seasoning based on preference.
- Pair with a crisp salad.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Seafood
- Sposób: Boiling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster
- Kalorie: 300
- Cukier: 1g
- Sód: 800mg
- Kwasy: 15g
- Nasycony tłuszcz: 9g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 40g
- Cholesterol: 100mg
Słowa kluczowe: lobster festival, seafood, lobster recipes, culinary event