Opis
A delightful lobster dinner menu featuring fresh lobster and complementary dishes.
Składniki
Skala
- 2 live lobsters
- 4 tablespoons of butter
- 1 lemon, cut into wedges
- 1 teaspoon of garlic, minced
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
Instrukcje
- Bring a large pot of salted water to a boil.
- Add the lobsters and cook for 8-10 minutes until they turn bright red.
- Remove lobsters and place them on a cutting board.
- In a small saucepan, melt butter and add minced garlic.
- Serve lobsters with melted garlic butter, lemon wedges, and parsley garnish.
Uwagi
- Ensure lobsters are alive before cooking.
- Adjust cooking time based on lobster size.
- Serve with a side salad or corn on the cob.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Main Course
- Sposób: Boiling
- Kuchnia: Seafood
Zasilanie
- Wielkość porcji: 1 lobster
- Kalorie: 300
- Cukier: 0g
- Sód: 700mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 30g
- Cholesterol: 100mg
Słowa kluczowe: lobster dinner menu