Opis
A refreshing lobster cocktail served with a tangy sauce.
Składniki
Skala
- 1 pound cooked lobster meat, chopped
- 1 cup cocktail sauce
- 1 tablespoon lemon juice
- 1 tablespoon Worcestershire sauce
- Fresh parsley for garnish
Instrukcje
- In a bowl, combine lobster meat, cocktail sauce, lemon juice, and Worcestershire sauce.
- Mix gently until lobster is coated.
- Chill in the refrigerator for 30 minutes.
- Serve in cocktail glasses and garnish with parsley.
Uwagi
- Use fresh lobster for best flavor.
- Adjust cocktail sauce to taste.
- Can be served with avocado or in lettuce cups.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 0 minutes
- Kategoria: Appetizer
- Sposób: Chilling
- Kuchnia: Seafood
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 250
- Cukier: 4g
- Sód: 800mg
- Kwasy: 10g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 12g
- Włókno: 1g
- Białko: 30g
- Cholesterol: 70mg
Słowa kluczowe: lobster cocktail, seafood appetizer, chilled lobster