Opis
A refreshing lobster cobb salad packed with flavors.
Składniki
Skala
- 2 cups mixed greens
- 1 cup cooked lobster meat, chopped
- 1 avocado, diced
- 2 hard-boiled eggs, chopped
- 1 cup cherry tomatoes, halved
- 1/2 cup blue cheese, crumbled
- 1/4 cup bacon, cooked and crumbled
- 1/4 cup red wine vinegar
- 1/2 cup olive oil
- Salt and pepper to taste
Instrukcje
- Start by gathering all your ingredients.
- In a large bowl, combine mixed greens, lobster, avocado, eggs, tomatoes, blue cheese, and bacon.
- In a separate bowl, whisk together red wine vinegar and olive oil.
- Pour the dressing over the salad and toss gently.
- Season with salt and pepper to taste.
- Serve immediately and enjoy.
Uwagi
- Use fresh lobster for the best flavor.
- Customize toppings as desired.
- Best served chilled.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Salad
- Sposób: Tossing
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 400
- Cukier: 2g
- Sód: 800mg
- Kwasy: 30g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 20g
- Tłuszcze trans: 0g
- Węglowodany: 12g
- Włókno: 5g
- Białko: 25g
- Cholesterol: 200mg
Słowa kluczowe: lobster cobb salad