Opis
A refreshing seafood dish made with lobster and citrus.
Składniki
Skala
- 1 lb fresh lobster meat, cooked and diced
- 1/2 cup lime juice
- 1/4 cup red onion, finely chopped
- 1/2 cup cucumber, diced
- 1/4 cup cilantro, chopped
- 1 jalapeño, seeded and minced
- Salt to taste
Instrukcje
- In a bowl, combine lobster meat and lime juice. Mix well.
- Add red onion, cucumber, cilantro, and jalapeño.
- Season with salt and mix thoroughly.
- Let the mixture marinate in the refrigerator for 30 minutes.
- Serve chilled with tortilla chips or on tostadas.
Uwagi
- Use fresh lobster for best flavor.
- Adjust lime juice based on your taste.
- Can be served as an appetizer or main dish.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Seafood
- Sposób: Marinating
- Kuchnia: Latin American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 200
- Cukier: 2g
- Sód: 300mg
- Kwasy: 3g
- Nasycony tłuszcz: 0.5g
- Tłuszcze Nienasycone: 2.5g
- Tłuszcze trans: 0g
- Węglowodany: 10g
- Włókno: 1g
- Białko: 25g
- Cholesterol: 60mg
Słowa kluczowe: lobster ceviche, seafood, appetizer