Opis
A delicious lobster breakfast recipe that combines fresh lobster with eggs and herbs.
Składniki
Skala
- 2 cups cooked lobster meat, chopped
- 4 large eggs
- 1/4 cup milk
- 2 tablespoons butter
- 1/4 cup green onions, chopped
- Salt and pepper to taste
Instrukcje
- In a bowl, whisk together eggs and milk.
- Heat butter in a skillet over medium heat.
- Add green onions and sauté for 1 minute.
- Add lobster meat and cook until heated through.
- Pour egg mixture over lobster and cook, stirring gently, until eggs are set.
- Season with salt and pepper.
- Serve hot.
Uwagi
- Use fresh lobster for best flavor.
- Adjust seasoning according to taste.
- Serve with toast or avocado for a complete meal.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 10 minutes
- Kategoria: Breakfast
- Sposób: Skillet
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 2g
- Sód: 400mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 5g
- Włókno: 0g
- Białko: 30g
- Cholesterol: 300mg
Słowa kluczowe: lobster breakfast, seafood breakfast, breakfast recipes