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larry lobster

Larry Lobster: 7 Irresistible Ways to Savor Seafood Delight


  • Autor: Julia marin
  • Całkowity Czas: 40 minutes
  • Ustępować: 2 servings 1x
  • Dieta: Bez Glutenu

Opis

A delicious seafood dish featuring lobster prepared with a special blend of herbs and spices.


Składniki

Skala
  • 1 large lobster
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley, chopped for garnish

Instrukcje

  1. Preheat the oven to 375°F (190°C).
  2. Boil the lobster for 10 minutes, then remove and let cool.
  3. Crack the lobster shell and remove the meat.
  4. In a bowl, mix olive oil, garlic, lemon juice, salt, and pepper.
  5. Coat the lobster meat with the mixture.
  6. Place the lobster in a baking dish and bake for 15 minutes.
  7. Garnish with parsley before serving.

Uwagi

  • Use fresh lobster for the best flavor.
  • Adjust spices according to your taste.
  • Serve with a side of vegetables or salad.
  • Czas Przygotowania: 15 minutes
  • Czas gotowania: 25 minutes
  • Kategoria: Seafood
  • Sposób: Baking
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 serving
  • Kalorie: 320
  • Cukier: 1g
  • Sód: 450mg
  • Kwasy: 15g
  • Nasycony tłuszcz: 2g
  • Tłuszcze Nienasycone: 10g
  • Tłuszcze trans: 0g
  • Węglowodany: 5g
  • Włókno: 0g
  • Białko: 35g
  • Cholesterol: 90mg

Słowa kluczowe: larry lobster, seafood, baked lobster