Opis
Delicious and tender king crab legs, perfect for a special occasion.
Składniki
Skala
- 2 pounds king crab legs
- 4 tablespoons butter
- 2 cloves garlic, minced
- 1 lemon, juiced
- Salt to taste
Instrukcje
- Preheat your oven to 350°F (175°C).
- Place the king crab legs in a baking dish.
- Melt the butter in a small saucepan over medium heat.
- Add the minced garlic and sauté for 1-2 minutes.
- Stir in the lemon juice and salt.
- Pour the butter mixture over the crab legs.
- Cover the baking dish with foil.
- Bake for 15-20 minutes until heated through.
- Serve with extra lemon wedges.
Uwagi
- Thaw crab legs if frozen before cooking.
- Use fresh garlic for better flavor.
- Adjust butter and garlic according to taste.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Seafood
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 pound
- Kalorie: 350
- Cukier: 0g
- Sód: 800mg
- Kwasy: 22g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 30g
- Cholesterol: 100mg
Słowa kluczowe: king crab legs, seafood, baked crab